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Technology.Chemical Technology.
mug of beer Fermentation Industries. Beverages. Alcohol.
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WhiskeyWhiskey (Whisky) is an alcoholic beverage distilled from grain and malt. It is distinguished from other distilled alcoholic beverages by being aged in wood barrels a minimum of two years and by not being flavored by anything other than the grains used to produce it and the wood in which it is aged
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This page was last updated on 04/14/2012.